NATURALLY LEAVENED + SUSTAINABLY GROWN + STONE GROUND

FOOD FOR YOUR SOUL

 
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WHERE TO FIND OUR BREAD :

 

NOW OPEN FRIDAYS 12-5pm

in our Biddeford bakery:

10 West Point Lane, Suite #207, Biddeford, ME 04005

We are located in Building 10 of the Pepperell Mill complex, off of York Street in downtown Biddeford. For best directions, use 1-15 York Street, and turn left onto WestPoint Lane. Customer parking is just to the left of the Building 10 entrance. See you soon!

 
 
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☽ Follow our Instagram for news, specials + events ☾

👋 Such an honor to represent Maine with some of the smartest people I know at the Northeast #GrainGab this week! 🌾 Amber Lambke @mainegrains, Tristan Noyes our @mainegrainalliance executive director, Richard Roberts @mainegrainalliance Seed Restoration, (not pictured) Ellen Mallory @mainegrainalliance @umaine_research Professor of Sustainable Agriculture, and beloved fairy godmothers @timberbaking Christy Timon and Abe Faber founders of @clearflourbread ⚡️. Thank you @yale @yalelandscapelab @chabasobakery @atticuscafe for putting together this wonderful event. It’s not easy to get all these busy grainiacs into one room, and it is such a charge ⚡️to connect in person and get inspired. @kingarthurflour @rainphil @ansonmills @valleymalt #morningstarfarm @cinnamonstarship #plymouthgristmill @grownycgrains @flourambassador @nourishkitchentable @lucas.sin @hungryghostbread @lepainquotidienusa & so many others, so grateful to meet, heart + brain are full + spinning, thank you for what you do 🌀
🌖 Good Morning! ☀️ Boy, we have grown so much in the last year. Since moving into the mill last July, we are baking 5 times as much bread, nearly doubling in the last six months. From May to September this year, every bake was more bread than the last. We have gone from the hustling itinerant bakery carried by one woman, one tireless apprentice, and generous hands from friends and family, to a collaboration between four sets of careful and hardworking hands (our friends and family, you are hired for life ❤️). Our sense of community has expanded not just to our new Biddeford home, but along the coast from Kennebunk to Belfast, and north to Skowhegan, where we deliver every week. 🖐Our mission remains the same: We aim to bake your daily bread - a daily bread made from healthy grains, grown by farmers who work to improve our soil. A daily bread made on a thoughtful human scale, considering the systems that go into its production. A daily bread reflecting the global traditions of fermentation that have been handed down for generations. 🖐 Thank you so much for joining us on this journey, we bake for you with all our heart. ❤️🖐 Today’s our favorite day - we are OPEN in the Mill 12 - 5 🌀 🖐 We can’t wait to see you ❤️
Bread for Life // Wow - we are so honored to be featured in this month’s @themainemag ! Thank you @susanspoon and @kariherer for taking such care in telling our story - it means so much to all of us here at the bakery ❤️ Check out the full read in October’s issue of Maine Magazine // Hi Mom! 👋❤️ Kerry
🖐IT’S THAT TIME AGAIN 🖐 . . 👉Find us 12-5 in the Pepperell Mill . . 🌗FRESH BREAD 🌖TREATS 🌕PROVISIONS . . 🖐 Naturally Leavened// Sustainably Grown// Handmade// For You 🖐❤️
🌊MIDCOAST DELIVERY HELP NEEDED 🌊 🚙🚛🚚 Looking for trusty help getting our bread to Bath, Wiscasset and Belfast tomorrow afternoon 👋 Is this you? DM for details 👉Midcoasters looking for a sweet gig delivering local food from folks like us for more than just tomorrow - hit up our friends @haultoday ✌️
It must be time for the @mainegrainalliance Kneading Conference 👋🤙 All your Friday loaves have been delivered to all your favorite places, the starters have been fed, and I’m so excited to teach alongside my friend and mentor @elmoremountainbread this morning. Can’t wait to meet all you bakers! #kneadingconference2019 #skowhegan #learnonedooneteachonerepeat #growgraingrowbread #july
🖐* NOW HIRING * 🖐 An experienced baker: You have at least one year experience working with bread, pastry experience a plus. This position will involve prep, mixing, scaling, milling and packaging. We are a very small but mighty team, and all play many roles in this growing business. Competitive starting pay and creative opportunity for the right individual. You know and love the flow state you can find in a bake – the long dance, the heat, the sensory pleasures, the grind that teaches. Our work is physical - we lift heavy objects, work on our feet for many hours, clean as we go, every day. You learn from mistakes and move forward.  You are organized yet flexible.  You are kind and positive.  You favor open communication. You enjoy working independently as well as a part of a positive team. You are an active teammate, looking for opportunities to contribute to daily tasks. At Night Moves we put a lot of intention into every touch, because we are transferring this energy to you, hand to mouth, heart to heart.  A few people can make long-lasting food for thousands. Where does this come from, where is this going? We take this opportunity seriously, and with a heavy dose of humor. If this speaks to you, email a resume to kerry@nightmovesbread.com Night Moves does not discriminate on the basis of race, color, religion, sex, age, national origin, veteran status, sexual orientation, gender identity, or disability.  We are a very small operation, and consider the bakery a sanctuary; as such, your personality and energy are most important. -- Kerry
🌊🍓SUMMER🍓IS🍓REALLY 🍓HERE🍓🌊 @thefarmstand207 + @cheesemanmaniaci Fresh-cut rubies 🍓 + ‘barb from old friends, new friends, good neighbors, family and good love 🖐🌸 Hugged as always by your favorite #stoneground #organic #mainegrain #allbutter #crust Wishing everyone a safe + splendid holiday with those you hold dear ✌️🤟🤙
🖐 BAKE SALE TOMORROW @foundationbrew 2:30-4:30 🖐 Join us and amazing cast of your local bakers to raise funds supporting newly-arrived asylum seekers. One of the most special things about our city is that it can be considered a sanctuary. ALL proceeds will go to Portland Community Fund to help give our new neighbors a smoother landing. SHOW UP and show what this community is about: community. Everyone knows Portland’s love language is food ❤️ Thank you so much @millcovebakingco and @forkfoodlab for organizing and including us ❤️. See you there!