Night Moves Bread + Pie
labor of love of baker Kerry Hanney, Night Moves is fueled by a philosophy of utilizing exclusively local, sustainable, stone-milled grain to create good, nourishing food for the greater portland community.
breads are naturally leavened and slowly fermented to unlock the full flavor and health benefits of thE grain. No white flour, no commercial yeast, all the good stuff.
Pies consist of an all-Maine-butter pastry and responsibly-sourced fruit, local when possible. Not too sweet, just right.
Both are crafted with passion and intuition.
We launched a GoFundMe Campaign. With your support, we'll expand production and amplify flavor. Funds go toward a new oven and a stone mill. More loaves in each bake. Freshly milled flour packed with nutrients and flavor. Just imagine the possibilities.
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